Beard at the Beach - A Culinary Series Menu - Beard at the Beach - A Culinary Series

Beard at the Beach

$120

STARTER
Arugula, feta, poached pear, roasted pine nuts salad
OR
New England clam chowder, oyster crackers

ENTREE
Smoked quail, parsnips, roasted red potatoes, cranberry jus
OR
Crab stuffed Rockfish, white rice, ratatouille, tomato beurre blanc
OR
Braised short rib, polenta, fried brussels, red wine demi glace

DESSERT
Peach cobbler