The Butcher's Son is our take on a Classic American Steakhouse

I've always loved the feel and different styles of steakhouses. Old Chicago-based steakhouses have that rustic gangster feel; and while New York City has that as well, it seems a bit nuanced by a Wall Street or Broadway type of influence. Down south you see the Plantation style Chop Houses with New Orleans architecture or the Miami 'Copacabana' feel. I love them all and I think they are all part of our American story. We want to be a part of that story.

- Brian Radford, Owner

Early Bird Special

Choose any entree including two house sides

6oz Sirloin

8oz Chicken

8oz Salmon

10oz Pork Chop

For $19 per person, Sunday - Thursday, 4:00PM-5:30PM

Make Dinner Delicious Tonight

Virginia Beach Menus

Order Online

Chesapeake Menus

Private Dining

The Butcher's Son provides a refined private dining experience for any occasion. Our expert Event Coordinator will plan every detail, so you can enjoy your event as much as your guests. All catering and beverage service is handled in-house; your occasion will be effortlessly executed by our professional culinary and service teams.

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Our Locations

Chesapeake

500 Battlefield Blvd SChesapeake, VA 23322

Get Directions

(757) 410-5466

Monday - Thursday:

Friday - Saturday:

Sunday:

Thanksgiving:

Virginia Beach

1556 Laskin Rd #134Virginia Beach, VA 23451

Get Directions

(757) 500-7550

Monday - Thursday:

Friday - Saturday:

Sunday:

Thanksgiving:

Share Your Experience

Leave a Review

French Dip Spring Rolls

Excellent restaurant! Excellent service!

Cynthia Bookert

Mason Jar Banana Pudding

I only eat homemade banana pudding as this is the only dish I make from scratch every Thanksgiving. This was by far the best I've ever had in VA! It was superb & you will not be disappointed.

Princess

JULY Chef Table - Sunset in the Mediterranean

What a special evening this was. Even though only 3 of us were there the whole staff made this a VIP night. Amazing food ( so much food at each course) served with an explanation for each course from the chef and the sous chef. The BEST baklava ever! The cocktails were so delicious it would be hard to choose a favorite! It was a truly special experience. Thank you all for a wonderful night.

Lucy