The Butcher's Son Brunch

Brunch is every Sunday from 9am to 2pm. The price is $20 for adults and $7 for children. It features an omelet station where you can choose from a number of fresh ingredients and a chef will prepare it right in front of you. We have a carving station that features different all natural products. On the main hot line we have eggs benedict, soup du jour, apple wood smoked bacon, sausage, vegetarian options, biscuits & sausage gravy. We also have a table with fresh fruits, pastries & danishes. Our bloody mary & mimosa bar allows you to create your own signature drink for $3. Our brunch offers many other special features that vary from week to week.